The 16 Best Trendy Restaurants in Chicago You Must Try in 2024

Chicago’s dining scene is constantly evolving, offering a plethora of trendy and innovative restaurants that cater to diverse culinary tastes. Here’s a detailed guide to the best trendy restaurants in Chicago, highlighting their unique features, must-try dishes, and the overall dining experience they offer.

1. Rose Mary

Located in the vibrant Fulton Market District, Rose Mary, helmed by Top Chef winner Joe Flamm, combines Italian and Croatian flavors in a unique menu. The warm ambiance and open kitchen create an inviting atmosphere. Signature dishes like the Cavatelli with lamb ragu and Adriatic seafood platters are must-tries.

2. Virtue

Nestled in Hyde Park, Virtue celebrates Southern cuisine with a modern twist. Chef Erick Williams brings heartwarming dishes like shrimp and grits, and fried green tomatoes. The cozy and elegant decor makes it a perfect spot for intimate dinners.

3. Kasama

Kasama, in East Ukrainian Village, is renowned for its Filipino-inspired pastries and inventive brunch options. The relaxed café atmosphere transitions into a more sophisticated dining experience in the evening, offering dishes like adobo and longganisa.

4. Ever

Located in West Loop, Ever by Chef Curtis Duffy offers a high-end, immersive dining experience. The tasting menu, featuring meticulously crafted dishes like Wagyu beef and king crab, is complemented by an artfully designed minimalist space.

5. Gretel

Gretel in Logan Square is the latest venture from the team behind Little Bad Wolf. Known for its casual yet chic vibe, the restaurant offers an array of creative small plates, craft cocktails, and a robust beer selection. Don’t miss their signature burger, touted as one of the best in the city.

6. Boka

A staple in Lincoln Park, Boka seamlessly blends contemporary American cuisine with a sophisticated setting. The Michelin-starred restaurant, under the direction of Chef Lee Wolen, offers seasonal dishes that showcase local ingredients. The roasted chicken and foie gras are particularly noteworthy.

7. Cabra

Located atop The Hoxton Hotel, Cabra offers Peruvian-inspired dishes in a vibrant rooftop setting. Chef Stephanie Izard’s ceviche and pisco sours are crowd favorites, paired with stunning skyline views that enhance the dining experience.

8. Elina’s

Elina’s in River West is a modern Italian eatery known for its cozy atmosphere and fresh pasta dishes. The hand-made ravioli and osso buco are standout options. The intimate setting and excellent wine list make it a great choice for romantic dinners.

9. Esme

Esme, situated in Lincoln Park, offers an art-inspired dining experience. Chef Jenner Tomaska’s avant-garde menu includes dishes like dry-aged duck and uni custard, each presented with artistic flair. The modern, gallery-like interior adds to the sophisticated ambiance.

10. Big Kids

For a more laid-back dining experience, head to Big Kids in Logan Square. This playful spot serves up nostalgic comfort foods with a twist, such as the “PB&J-inspired” pork belly sandwich and creative milkshakes. The retro decor and friendly vibe make it a fun spot for casual outings.

11. Aba

Aba in the Fulton Market District offers Mediterranean-inspired cuisine in a lush, garden-like rooftop setting. Chef CJ Jacobson’s menu features fresh, vibrant dishes like the whipped feta and short rib hummus. The chic atmosphere and excellent cocktail menu make it a popular spot for both dining and drinks.

12. Smyth

Smyth, a two-Michelin-starred restaurant in West Loop, provides an extraordinary farm-to-table dining experience. The intimate setting and multi-course tasting menu, featuring dishes like dry-aged squab and foraged mushrooms, offer a journey through Chef John Shields’ culinary artistry.

13. Tzuco

Tzuco, in River North, offers a unique blend of Mexican and French cuisine. Chef Carlos Gaytan’s creations, such as the duck carnitas and octopus tostada, are inspired by his heritage and culinary travels. The vibrant decor and open kitchen enhance the overall dining experience.

14. Le Select

This upscale French brasserie in River North brings a touch of Paris to Chicago. Le Select’s elegant interior and classic dishes, like steak frites and escargot, offer a timeless dining experience. The extensive wine list perfectly complements the menu.

15. Avec

Avec, in West Loop, is a beloved Mediterranean and Midwestern fusion restaurant. Known for its communal dining and rustic dishes like chorizo-stuffed dates and wood-fired paella, Avec offers a warm and inviting atmosphere that’s perfect for sharing meals with friends and family.

16. Monteverde

Monteverde in West Loop is celebrated for its Italian-American fare, particularly its hand-made pasta. Chef Sarah Grueneberg’s cacio e pepe and ragu alla Napoletana are crowd-pleasers. The lively atmosphere and open kitchen make dining here an engaging experience.

Conclusion

Chicago’s dining scene is as diverse as the city itself, offering a myriad of trendy restaurants that cater to all tastes and preferences. Whether you’re in the mood for innovative fine dining or a casual yet stylish meal, these restaurants represent the best of what Chicago has to offer in 2024.

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